DEPARTURE LOUNGE
Enter the departure lounge with us, as we board flights for destinations near and far. The objective? Always to discover and eat great food, but also to immerse in culture, soak up historic vibes and learn things along the way. Oh and to shop. Let. There. Be. Shopping.
Tiffany Low in Barcelona, Spain
After years abroad, Tiffany Low returned to New Zealand and is now the co-owner of Tempero, a pan-Latin restaurant and bar on Auckland’s K’ Road. A huge fan of Barcelona and its cuisine, she recently sat down with LSC to share her love for this iconic Spanish city.